
Marinated tandoori chicken in yogurt, lemon juice, and spices, tossed with bell peppers, garlic, olive oil, and a hint of Italian heat.
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A bold Indo-Italian creation that brings together the smoky charm of tandoori seasoning with the comforting richness of a classic pasta dish.
Smoky & Spiced: Tandoori-marinated chicken delivers warm, aromatic flavors with a gentle charred edge.
Creamy & Tangy: Yogurt and lemon juice in the marinade create a smooth, balanced acidity that brightens the dish.
Zesty Italian Heat: A hint of Italian spices adds subtle warmth, bridging the fusion of both cuisines.
Fragrant & Fresh: Bell peppers and garlic introduce sweetness and aroma, rounded off with olive oil for a silky finish.
Chicken marinated in yogurt, lemon, and tandoori spices for deep, flavorful tenderness.
Bell peppers sautéed to add color, crunch, and natural sweetness.
Garlic and olive oil enrich the sauce with traditional Italian depth.
A fusion of Indian spice and Italian herbs for a uniquely vibrant flavor.
Perfectly cooked pasta carries the smoky, tangy, and mildly spicy sauce beautifully.
Guests who enjoy bold, adventurous flavors with a creamy undertone.
Anyone craving a fusion dish that blends Indian warmth with Italian comfort.
Those looking for a colorful, aromatic, and satisfying pasta experience.
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